Cyberhub is very popular for great food and good drinks and it never cease to amaze us. It is very much popular amon young bees and opening a new restaurant here is a very risky thing. The Grill Mill here is very famous and popular. They have ample seating space and open kitchen. One can see their food being prepared through the glass at the kitchen. The ambience is decent and the service was also good.
The Grill Mill invited us for the Feast-O-Foodie for tasting their newly curated lip smacking menu. The new dishes I had are:
Watermelon and Feta cheese: The juicy watermelon cubes were topped with feta cheese and mint. It was refreshing.
Cheese Sticks with Lamb Kibbeh and Zater: These were really good and the cheese sticks added a nice taste to the lamb kibbeh.
Sea Food Ceviche: The fresh raw fish served in shot glasses with prawns. It had a bit pungent smell so I didn’t like it.
Galouti Kebabs: The Galouti kebabs were like any othe ordinary kebabs.
Puff Pita and Chicken Chettinad: The Chicken Chettinad tasted good and the puff pita was topped with it.
Moroccan Cheese Spring Roll: This was really good to taste and the moroccan cheese tasted nice.
Keema kaleji with Maska Pao: The Kaleji Keema served within Maska buns was a good combination.
Mushroom Crosstini: I found it very okayish.
My overall experience was really good and I enjoyed there.